CHELSEA  FLOWER  SHOW  &  SCOTLAND.
MAY 20 – MAY 30, 2008.
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May 20 – Our Garden Tour begins at Pearson International Airport when we board Air Canada,flight 848 at 2015, bound for London’s Heathrow Airport.

May 21st – On arrival, we are given a brief panoramic tour of the City of London as we transfer to the Copthorne Tara Hotel, a four star hotel in the Kensington area of central London. Minutes from Harrods, museums and the underground it is in an ideal location for both sightseeing and shopping! The rest of the day is free to rest and to explore this historic city. The Houses of Parliament, the Tower of London, Westminster Abbey and Buckingham Palace are but a few of the famous attractions to be found in this exciting city. Dinner at the hotel.

May 22nd – After a full English breakfast we will spend most of the day at Kew Gardens. This is an ideal time to visit this famous garden when lilacs, azaleas, rhododendrons, magnolias should be in full bloom. Dinner at the hotel.

May 23rd – Chelsea Flower Show, put on by the Royal Horticultural Society is one of the most prestigious gardening events in the world. It has been held annually for almost one hundred years and features top garden designers from around the world exhibiting their work, as well as specialist nurseries and numerous garden vendors. It is truly a fantastic experience. Dinner at the hotel.

May 24th – A morning visit to Sissinghurst castle. It was built in the 16th century and is a moated Tudor house. The gardens were developed in the 1930’s by Vita Sackville West who carefully grouped flowers according to colour, texture and season. There are numerous smaller gardens where rare plants grow beside traditional, cottage garden flowers. Rest of the day in London is free with the possibility of a West End show in the evening. Dinner is on our own.

May 25th – A free day to enjoy London to the fullest.
Some options are : visit Hampton Court or Windsor Castle; enjoy a scenic on/off tour from the top of an open deck bus; take a cruise on the River Thames; or perhaps visit the National Art Gallery in Trafalgar Square.The possibilities are endless. Dinner on our own.

May 26th – We leave King’s Cross Station in London by express train for Edinburgh in Scotland. The trip takes about  4 ½ hours and will provide a panoramic view of England as we head north through the Cotswolds and the Yorkshire Moors.
We will be met at the station by our bus and taken to the Botanical Gardens before being transferred to the Menzies Belford Hotel on the banks of the water of Leith. A four star hotel, it is within walking distance of Edinburgh’s main attractions. Dinner at the hotel.

May 27th – Today we explore Loch Lomond, that  lies in the heart of Scotland’s First National Park. Our tour starts at Balloch and includes a visit to Tarbet, where we will enjoy an hour’s cruise on the Loch. As well as learn about Rob Roy, we will visit the quaint village of Luss. Time permitting,  we will stop at the beautiful city of Perth, before returning to our hotel later in the evening.  Dinner on our own.

May 28th – The morning will be spent at Dawyck Botanic Gardens. It has a stunning collection of trees and shrubs with a walking trail that features some of Scotland’s rarest plants. Snow drops, spring bulbs and alpines, to be found in the Rock garden, should be at their best. We will stop for lunch at Peebles. Straddling the River Tweed, it is considered one of Scotland’s hidden treasures.
In the afternoon we will visit Traquair House and Brewery. This is Scotland’s oldest, continually inhabited house and as long as we do not lose ourselves in the maze, a visit to its brewery before we leave, is a must.  Dinner on our own.

May 29th – A full day in Edinburgh. There is much to see and do in Scotland’s capital city. It has one of the most beautiful cityscapes in the world. With its famous castle dominating the skyline, it is a city with world class museums and galleries. Whether you wander in the Old Town or ride the open air bus or just meander along  Princess Street, there is something to appeal to everyone. Dinner on our own.

May 30th – With a pocketful of happy memories and after an early breakfast, we will board our flight from Glasgow to Heathrow at 1050. From there, we will complete our journey back to Toronto by catching Air Canada flight 849.
All being well, we should arrive in Toronto at 1820 that evening.

The tour includes:
Accommodation at two four star hotels; the Copthorne Tara in London and the Menzies Belford in Edinburgh.
Nine full English/Scottish breakfasts.
Four  dinners.
Admission to Chelsea Flower Show: Kew Gardens: Sissinghurst castle: Traquair House: Dawyck Botanic Garden.
Travel by de-luxe air conditioned coach; local guides; transfers; express from London to Edinburgh; cruise on Loch Lomond.
Luggage  handling at the hotels.

Tour cost $3,640


Not included:
Gratuities to the drivers.
Phone calls and items of a personal nature.
Any meals or activities not included in the itinerary.

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